In the past week, I fell on the ice not just once but twice! I now have a lump on the back of my head, a very sore rear end, and a left hand and wrist that has become black and blue. The good news was that I didn’t break any bones. Yeah! The bad news was that I was sidelined from getting much work accomplished because of the pain and the time spent at the doctor’s office.

The day this happened, I allowed myself to have a bowl of ice cream and indulge in some chocolate. Both were definitely over and above my calorie needs! Was that emotional eating? No I don’t think so. Here’s why…

Image via Wikipedia

The way I see it, true emotional eating is a kind of eating disorder that has very little to do with food. Food is simply the indulgence of choice to soothe all manner of other psychological issues. An emotional eater might habitually be unable to recognize feelings of satiety (having eaten enough), feel out of control or unable to stop eating, have obsessive thoughts about food, or regularly turn to food as a means of coping with life’s problems.

If you think emotional eating might be an issue for you, ask yourself how often you turn to food as a way to cheer yourself up. Occasionally indulging in eating treats and more calories than needed is perfectly normal! You just need to keep it in perspective. After all, a treat is no longer a treat or a special food if you indulge yourself on a regular basis.

The best way for you to gain a better understanding of your eating habits is to keep a food diary or journal. By keeping a food diary you can keep track of not only what you eat and how much but also how you were feeling just before eating. (To learn more about food diaries read: Keeping a Food Diary). A journal, on the other hand, would allow you to explore your thoughts and feelings in greater depth. (Journaling and Appetite)

Either way, keeping food diary notes or journal entries will help you better understand what circumstances trigger overeating, how often it happens, and whether or not it might be emotional eating. The added benefit is that dieters who keep food diaries are much more likely to succeed with weight loss (Food Diaries Best for Weight Loss Success).

True emotional eating can be a much bigger problem than you might think. According to a study in the Journal Obesity, emotional eaters not only have a harder time with weight loss than those who are not emotional eaters. In addition, when emotional eaters succeed with weight loss, they are less likely to keep the weight off.

In conclusion today, I have a heartfelt video message to share with you by a young woman who has struggled with weight loss. This woman may or may not be an emotional eater. Either way, she expresses (better than I could begin to describe) the importance of listening to your own inner voice and shutting out the negative or unhelpful comments and advice from others. This inner voice is the positive one that believes in your ability to lose weight and get healthier one small step at a time with healthy eating and living. That’s what this site is all about. I’m here to help!

Remember to watch those calories, and eat healthy food!

I’ve talked about the importance of keeping a food diary before. Now I have even more evidence of the benefits. The results of a new study funded by the Kaiser Permanente Center for Health Research underscores the importance of keeping track of the food you eat when dieting. Study participants who kept daily food diaries lost twice as much weight or more than those individuals who did not keep records.

Image via WikipediaThe study participants were asked to follow the DASH diet (Dietary Approaches to Stop Hypertension). This healthy diet was originally designed to lower blood pressure but has since been found to decrease the risk for heart disease and stroke as well. It is a low fat and low sodium diet that includes lots of fruits and vegetables and low-fat or non-fat dairy. (The 1200 and 1500 calorie diet plans that I provide on this site are modeled after the DASH diet.)

Almost 1,700 participants agreed to adopt the healthier diet and exercise. About two-thirds of the individuals lost nine pounds or more over a period of six months. However, those who kept a food diary lost as much as 20 pounds, more than twice as much as the others.

So why do food diaries work? They work because you can learn so much about your food habits and eating patterns. First of all, you see where the extra calories are coming from. And you get a better sense of how your calorie intake is influenced by portion size. For many people the primary issue is portion size.

Another benefit of keeping a food diary is the knowledge you gain about when you eat out of boredom or stress. So there are a number of different ways in which food diaries increase your awareness and keep you accountable for your choices.

Some people struggle with keeping food diaries. It isn’t easy. It takes time, although that may be a good thing. Some of the participants noted that they thought twice about having a cookie or piece of cake because they didn’t want to have to write it down or see it in their diary.

The good news is that most people tend to be creatures of habit eating a relatively small number of foods. Your regular diet may include a base of no more than about 30 to 40 different foods. So in a short period of time it may become easier to keep track of your calorie intake.

I like the convenience of the service provided by MyFoodDiary.com to keep track of calories and nutrients. (See Food Diary Review: MyFoodDiary.com for my review) My husband and I enjoy eating a wide variety of foods. Although neither of us enjoys cooking every day, we do like to try new recipes and healthy food products from the supermarket when time permits. So I appreciate the convenience of having a place to record and store an ongoing record of all my food choices.

The foods I eat as well as the recommendations I make with the sample menus provided on this website are all based on foods I “add to my refrigerator” on the My Food Diary website. My digital refrigerator is full of healthy foods. This makes it a lot easier to keep track of my own diet and to also come up with new ideas for sample menus.

There are other sites that provide a similar service. Some are free and others have a small fee. My review of the available nutrition calculators and food diary sites online may help you choose a service that will work best for you. (Calorie Counts and Nutrients: Best Sites Online) Or you might want to just keep track of your food choices with a pen and paper.

If you haven’t given food diaries a try or you have in the past without success, you may want to take a new look. Keeping a food diary takes time. But I can guarantee you it will be worth it. You will learn things about your food choices and habits that you were not aware of before. What you learn could be just what you need to know to get healthier, reduce your calorie intake, and reach your weight loss goal.

Give a try!